GARCIMA
PAELLA PANS
At Paella Pans, we are committed to
making your stay in the kitchen the
best. That's why we offer you variety
and the best quality in Paella Pans.
You will be able to prepare any
Spanish food in a short time and
with the security that you are
doing it correctly.
OUR BETS SELLER PAELLA PANS
OUR BETS SELLER
PAELLA PANS
Each of our paella pans has advantages that will
make them the stars of your kitchen, and whether you
are an expert or just starting, you can find what
you are looking for here.
Each of our paella pans has advantages that will make them the stars of your kitchen, and whether you are an expert or just starting, you can find what you are looking for here.
EACH TYPE OF PAELLA PAN
HAS QUALITIES THAT
MAKE IT UNIQUE
Polished Steel Paella Pans
Enameled Paella Pans
Stainless Steel Paella Pans
Polished Steel Paella Pans
Traditional pan used to prepare rice.
Although it requires more care.
It is the one that best distributes heat across the surface of the pan.
Enameled Paella Pans
Mustn’t scratch to maintain
its properties.
Require less maintenance. A cloth or a soft sponge is enough.
If food remains stick after cooking, the idea is to soak for a few hours and then wash with a soft sponge.
Stainless Steel Paella Pans
Require less maintenance. A cloth or a soft sponge is enough.
If food remains stick after cooking, the idea is to soak for a few hours and then wash with a soft sponge.
Paella Pans
Paella Pans
Paella Pans
Paella Pans
Speed to reach optimal temperature.
It cooks evenly every time.
Durable and can last for years if instructions are followed.
Paella Pans
Made of high-quality carbon steel with an ideal cooking surface.
It heats up effectively and evenly to ensure optimal cooking temperatures.
Made from thick yet lightweight steel.
Paella Pans