Pata Negra Polished Steel Paella Pan for Induction, our ultimate frying pan for professional and experienced home cooks. This high-quality pan is suitable for restaurants, chefs, and home kitchens, providing exceptional performance and durability.

Crafted from an extra-thick, heavy-duty grade of carbon steel, our pan is designed with built-in handles for easy transportation and handling. The flat, thick bottom ensures excellent heat transmission, allowing for even cooking across the entire surface of the pan.

Ideal for preparing a wide variety of meals, including Mediterranean dishes, steaks, chicken, and seafood, our 12 in carbon steel pan can fit up to 1 serving. Impress your guests or customers with delicious, perfectly cooked dishes every time.

The Machika steak pan is compatible with various types of cooking equipment, including induction, vitro-ceramic, gas burners, and electric stoves. No matter your setup, this versatile pan will perform at its best.

To maintain the pan’s brand-new appearance and prevent rust, be sure to dry it thoroughly after washing, avoiding air drying. Once dry, seal the surface with a small amount of vegetable oil. Please note that this pan is not suitable for use in a dishwasher.

Upgrade your cooking experience with the Machika Carbon Steel Pan, a professional-grade cookware essential that will enhance your kitchen and help you create mouthwatering dishes every time.